MUSIC CITY BREW OFF 2024
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Brew This! September Meeting and Beer Style Challenge. Oktoberfest!
The Brew This! Beer style challenge for September is Festbier or Marzen. We will be meeting at Tim Weddle’s in his basement.
July Thirsty Thursday
July Thirsty Thursday will be at Czann’s Brewing in the Nations. Owner and Master Brewer Ken Rebman is a former Music City Brewer and big supporter of the club. Join…
July Meeting
Were going to the lake! The July meeting will be on Pat’s houseboat on Percy Priest Lake. The boat leaves the dock at 12 noon for a three hour cruise….
June Meeting – “Lawn Mower Beers”
June meeting will be at Blackstone Brewing. Get those summer sippers bottled up and let’s see what’cha got! Saturday June 8th 2 pm. Update: We had a respectable turnout with…
May Thirsty Thursday
May Thirsty Thursday will be at Living Waters in East Nashville @ 4:47pm.
Water – Brewing Water Explained
Saturday May 11, 3024 The May meeting will be at the school house. We will be discussing water and how it affects your brewing.
Big Brew 2024
Load up the Millennium Falcon – We’re taking Big Brew Day on the road. National Big Brew Day is the group homebrew event of the year! Half Batch Brewing will…
East Nashville Beer Festival 2024
On Saturday April 13, 2024 the Music City Brewers are going back to the park to share our homebrew with hundreds of craft beer lovers. Members who brew for this…
Club shirts
We are currently working on re-doing a few logos for the club tee shirts. This requires us to change the colors to limit them to 3-4 total colors. We have…
Thirsty Thursday
November Thirsty Thursday November 21, 2024 5pm.
Upcoming Events
Click on Events Tab for upcoming events.
Thirsty Thursday May 25th, 2023
We will be meeting at Black Abbey Brewing Company from 4 – 7 pm. We will be meeting to simply hang out for a pint or 3, talk homebrewing, and…
Music City Brew Off 2021
This is for Historical Records only. Announcing the 25th Annual Music City Brew OffMusic City Brewers Homebrewing CompetitionFriday, November 12th, 5:00 PM- 9:00 PM CST Saturday, November 13th, 9:00 AM…
Barrel Project Brew Day #2
The project started on Friday evening by running 70 gallons of water and preheating it to around 190F. Then 75% of the base grain was crushed and placed in each…