Learn to Homebrew Day 2018

Joseph Nance's photo.

 

Ryan Reynolds
729 Drummond Drive
Nashville, TN 37211

We will be starting to heat the water and crush the grain at 9am, so please be there around 8:30am if you plan to participate in the brewing of this beer.

First of all I would like to encourage you music city brewers to bring someone that has shown a interest in beer and would like to come learn while enjoying some local homebrew.

This is a free event for you and your friends!!!!

We will be going over what it takes to make great beer from grain to glass. During this time we will be brewing a batch, and we would like those that are new to brewing to be able to take some home and ferment it. If you are new please stop by All Seasons and pick up at least a 1 gallon glass fermenter, they are $5. Please contact me Joseph Nance, 615-504-8375, and we will work out the details on what is expected from you so you can take some home. They system were are brewing on, its new to me, but it’s a 30 gallon system.

Please bring something to snack on. I will be making a crockpot pulled chicken dish and buns for everyone to eat.  This will be like pulled pork sandwiches, but made with chicken.